Mehrnoosh Heydari

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Engineer Mehrnoosh Heydari
Quality Control Manager
Technical Manager
  • Country
    Iran
  • Quality Control Rank
    41st Country 2022
  • Food Industry Rank
    88th Country 2022
Skills
GSP principles (Proper Storage Methods)
Production process control
Experience in formulating Khormabar (Protein Bar) products
HACC standards
Analysis and problem solving
Product quality control
FSSC 22000 standards
Familiarity with Quality Management System (QMS)
Training and presentation
Attention to detail
Project management
Familiarity with quality control (QC) software
ISO standards
GMP standards
Follow-up and reporting
Teamwork
Effective communication
Continuous process improvement
Drafting instructions
Creating and implementing safety protocols
Risk assessment and analysis
Leadership and team management
Efficiency
Performance evaluation

Quality assurance,
commitment to excellence

Quality is not an accident, it is the result of expertise and experience.
A leader in quality, a reliable partner in development
From control to development; accompanying you on the path to improvement
Photo
6 +
years of work experience
12
The project is done
20 +
Awards and achievements

Certificates, diplomas, honors

ISO 22000 and 9001 certification

Australian Tuff Nord

GMP Certificate

Explorers

GSP Certificate

Explorers

گواهینامه PRPS

PLC Explorers

Food industry microbiological test certificate

PLK

Coliform microbial test certificate

PLK

Patent for dragee formulation

Food processing includes various techniques,
including dragee coating, which is a coating method
that uses sugars and other ingredients to coat nuts,
dried fruits, and tablets (pharmaceuticals).
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Courses completed

ISO 22000, ISO 9001

Food Safety Management System

GSP

Good storage practices in the food industry

GMP

Good Manufacturing Practices in the Food Industry

PRPS

Documentation and principles of evaluating prerequisite programs

Microbial tests in the food industry

General methods of microbial testing in the food/cosmetics industry

Food labeling rules and regulations

Principles of labeling according to the standard

Microbiology (coliforms)

General tests (gram-negative bacteria) Coliforms

HACCP

Food safety system through analysis

Microbiology (coliforms)

General tests (gram-negative bacteria) coliforms

Certificates

Nothing Found

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Education

Courses completed

Work records

Projects

Contact me

    Valuable comments from managers of companies I had the honor of working with

    Adel Maleki
    Adel Maleki
    CEO of Fenjaneh

    Whatever rain falls on the eyes of all windows...
    Working with Ms. Mohsen was a very enjoyable experience. In addition to her expertise in her work, she is always like a friend and supporter to the group members. I learned a lot from her that will always be valuable to me.

    Mostafa Mehdizadeh
    Mostafa Mehdizadeh
    Baghmaan Meysamkhan

    I spent a lot of time looking for a specialist to implement a project. Finally, I met Ms. Heidari, which was a great event for me, and we were able to successfully implement the project, and I am happy to work with her.

    Engineer Rohollah Soltaninejad
    Engineer Rohollah Soltaninejad
    CEO of Hech Design Group

    First of all, he is very professional and has a certain order in his work, which is commendable. During our collaboration, he conveyed very good ideas for design to the team and worked hard to implement these ideas in the best possible way.